Standard Menu
Delicious Pub Fare for Everyone
Our Standard Menu
Starters
Soup of the day (v)(ve)
Served with rustic bread and butter.
Please ask a member of staff for today’s flavour
Calamari
Flour dusted fresh squid with lemon and chilli mayonnaise
King prawns
Atlantic king prawns tossed in a pan with chilli, garlic and lemon butter,
served with rustic bread
Brie wedges (v)
Panko coasted Cornish brie wedges served with sweet chilli jam
Brandy chicken liver pâté
Herefordshire chicken liver paté,
served with rustic bread and butter
Lunch specials
Jacket potato
Oven baked jacket potato, served with butter and seasonal salad
Add: cheese, tuna mayonnaise, beef chilli, coleslaw
for £1 each
Baguette
Oven baked baguette, served with seasonal salad and crisps
Choose from: ham & cheese, tuna mayo & red onion, chicken & bacon mayo, bacon, lettuce & tomato or cheese and pickle (V)
Sharing plates
Traditional ploughman’s
A selection of English cheese, slow cooked ham, pickled onions, root vegetable chutney, seasonal salad and rustic bread and butter
Vegetarian ploughman’s (v)
A selection of English cheese, pickled onions, root
vegetable chutney, seasonal salad and rustic bread and butter
Mains
Fish & chips or scampi & chips
Wadworth beer battered Atlantic cod or breaded
whole tail scampi, gourmet chips, mushy peas and homemade tartare sauce
Ham or gammon, egg & chips
A choice of ham or gammon, two free range fried Norfolk chicken eggs, gourmet chips and peas
Homemade pie
Homemade steak and guinness pie, encased in pastry
and served with gourmet chips, peas and gravy
Sausage and mash
Two rare breed Cumberland sausages served with
spring onion mashed potato, peas and caramelised onion gravy
Truffle wild mushroom risotto (v)
Wild mushroom risotto with truffle oil, spinach and aged parmesan
Mains
Aged Angus burger
6oz beef burger, served with lettuce, tomato and gherkins in a brioche bun and gourmet chips Add: bacon or cheese (£1.50 each) or double up for £2Vegan burger (v)(ve)
Vegan non-beef burger, with lettuce, tomato and gherkins, served in a ciabatta bun with gourmet chips Add vegan cheese for £1.50Chicken tikka masala
Boneless chicken roasted in a clay oven, cooked in an almond and cashew sauce, served with basmtati rice, mango chutney, side salad and poppadomVegetable kadahi (v)
Mixed vegetables cooked in a medium spiced sauce, served with basmati rice, mango chutney, side salad and poppadom Add naan bread for £1Sides
Chips, cheesey chips, Sweet potato fries £3.50 / £4.50, £3.95 Garlic bread/cheesey garlic bread £3.95 / £4.95 Seasonal green salad £3 Truffle mash potato £4.95 Green beans with crispy bacon £4.95


